Monday, January 19, 2009

The Bike Racks in the Showers at Frog's Leap Winery - Napa, CA

Ever had a dream house only to discover that someone has already built it? This happened on our last trip to Napa when we toured the Frog’s Leap Winery.

When you drive onto the property there’s a sign that gives you two choices. Go left to “work.” Go right to “play.” Although we chose “play,” I imagine their version of work would be just as fun.

The inside of the house (Hospitality Center and Administrative Office) is something to be marveled both from a design perspective and environmental achievement. Frog’s Leap winemaker John Williams achieved a “Gold” LEED certification in 2005 and they are setting the standard for sustainable farming and winemaking.

I was absolutely inspired by the design of this house by the way it looked and how the place made me feel. I would love to describe the inside, but I’ll save us both the words and post a few pictures:




Lisa (our tasting guide) explained how the different wood features around the house (chairs, tables, floor, ceiling, etc.) were all made from barrel staves, recycled corks, etc. But you couldn’t tell. I was amazed at how tasteful and stylish everything looked. Now, I’m sure someone from Frog’s Leap might read this and get insulted. But when people reuse barrels for furniture they look like, well… barrels.

This leads me to the bike racks.

In addition to using certified and composite wood for the house, there are other aspects one must use to get LEED certification, such as: installing non-PVC piping throughout the house, using all low emitting materials, heavy use of renewable energy sources such as geo-thermal and solar, and lots of other expensive upgrades. Each area only earns you one point. The more points you get, the higher the level of certification (Platinum is the highest "Al Gore" level).

What’s great is that you also earn one point doing smaller things like installing bike racks (encourages workers not to drive), stuffing the walls with used jeans (great insulation), and building a shower for your employees (saves on water if everyone does it together!). This makes everything equally important and easily achievable.

- Andrew

Thursday, January 15, 2009

Ma(i)sonry Napa Valley - Yountville, CA

Newly opened, and right across the street from The French Laundry, Ma(i)sonry is a “living gallery” for those looking to experience a little more aesthetic and intimate tasting than you might typically find at your usual tasting room “bar.”

Ma(i)sonry was founded by Blackbird Vineyards proprietor Michael Polenske who restored this beautiful 104-year-old private stone residence in Yountville. There’s plenty of great art ranging from 16th century European craftsmen to contemporary artists and designers. There was a pair of vintage leather club chairs that I was very tempted to walk out the door with. But instead, we got to sit in these chairs for our tasting. There are many cozy nooks throughout the space (and some great one by an outdoor fireplace – but it was a little too chilly in late Dec.) where you can enjoy their wine.

You get your own private “pourer” who provides all the wine and answers your questions about the place. Our tasting expert was Anthony who poured us wines from Lail Vineyards and Blackbird Vineyards. Here’s the list of wines:

Blackbird Vineyards
’06 Arise (100% Merlot)
’06 Illustration (86% Merlot, 11% Cab Franc, 3% Cab Savg.)
’06 Paramour (48% Merlot, 44% Cab Franc, 8% Cab Savg.)
’06 Contrarian (38% Cab Franc, 34% Merlot, 28% Cab Savg.)

Lail Vineyards
’07 Blueprint White (100% Savg. Blanc)
’05 Blueprint Red (71% Cab Savg., 25% Merlot, 4% Cab Franc)
’05 J. Daniel Cuvee (100% Cab Savg.)

Lail and Blackbird were the only two labels available to taste, but Anthony explained that, in the coming months, Ma(i)sonry will showcase a rotating collection of limited wines from boutique wineries such as: Brown Estate, Joel Gott, Pedras and Renteria.

The two things we liked most about Ma(i)sonry:

1. They’re open until 9PM every night. We’re not always ready to be done when the wineries close at 5PM so, if our palates aren’t completely destroyed, it’s nice to have a quality place to lounge and taste after hours.

2. The personal taster. At first we were a little skeptical because we hate being pressured into buying anything just because you show up. But Anthony was cool and everyone working there seems proud – which always creates a good vibe.

We took a few bottles home of both vineyards.

- Andrew

P.S. Anthony’s wife owns Xroads Sea Salts (www.philippineseasalts.com). It’s a family owned company and we like to support husband and wife businesses whenever we can! (For whatever it’s worth, Michael Mina and Thomas Keller use it too.)

Friday, January 2, 2009

New Years at Domaine Chandon

Every New Years party tends to be a let down. We always want to be at the hub of whatever fun is going on, but for some reason, the night never pulls through.

Not this year.

We danced out 2008 and swaggered into 2009 at Domaine Chandon’s black tie “Roaring 20’s” New Year’s party. So much so that I might have “celebrated” enough to last until 2019.

We went with Andrew's brother, his friend Lindsay, and our friends Jay and Dana (pictured kissing on our homepage). The guys had a great excuse to wear our Little Barrel ties and the girls had no problem matching scarf belts to their dresses.

I gotta say, seeing Andrew's brother and my friends THIS dressed up in Little Barrel got me a little emotional. This time last year our company seemed like a pipe dream and, tonight, everyone wore OUR designs!!

As soon as we arrived, the dance floor swallowed everyone up and I barely saw my friends halfway through the first bottle (apparently Jay took it dancing). There was plenty of champagne and the live band kept everyone moving for hours. The best part about the crowd was there we so many people of different ages! I swear I saw the spitting image of my uncle doing the Charleston. People were in a festive mood and it was easy to make friends. Nobody wanted to stop.

Nobody really remembers what time our driver took us home, but we all had plenty of stories the next morning. I’d share them with you but a) you will judge and b) you just have to experience it yourself.

- Taylor